Not a cooking blog, but I do cook sometimes and so I´d like to share my today´s little maybe-my-original :P
So.. it is based on salted red fish fillet and soy sauce. The rest belongs to the all-there-is-at-home cache. We happened to have a lot of potatoes, a big carrot, lots of onions and garlic, black pepper (not ground, wholes :D), red paprika powder, a little lemon, tangerine and cinnamon too. All veggies-and fish in as chuncks or rings and after a big boil and some little :P boiling on a slow fire (we have an old-fashioned stove too) voilà! ~~ a soup, what would if I had the rights to name it be named Sylla Soup, because a lovely friend of our family Sylla brought us that delightful fish :D
So.. if you like sour-sweet-soy´n fish stuff, give it a go :)
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